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Graham's Fine Ruby Port
Wine Graham's Fine Ruby Port
PLN 99.99
Red Sweet Portugal
PLN 89.99
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Red Sweet Portugal
Vinho da Madeira Meio Seco 3YO
Wine Vinho da Madeira Meio Seco 3YO
PLN 78.99
Red Semi-dry Portugal
PLN 71.09
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Red Semi-dry Portugal
Bestseller
Pellegrino Rubino Dolce Marsala Fine D.O.C.
Wine Pellegrino Rubino Dolce Marsala Fine D.O.C.
PLN 69.99
Red Sweet Italy
PLN 62.99
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Red Sweet Italy
Graham's Late Bottled Vintage Port
Wine Graham's Late Bottled Vintage Port
PLN 126.00
Red Sweet Portugal
PLN 113.40
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Red Sweet Portugal
Vinho da Madeira Meio Doce 3YO
Wine Vinho da Madeira Meio Doce 3YO
PLN 78.99
Red Semi-sweet Portugal
PLN 71.09
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Red Semi-sweet Portugal
Graham's Six Grapes Reserve Port
Wine Graham's Six Grapes Reserve Port
PLN 143.00
Red Sweet Portugal
PLN 128.70
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Red Sweet Portugal
Pellegrino Vino per La S. Messa Liquoroso Bianco
Wine Pellegrino Vino per La S. Messa Liquoroso Bianco
PLN 72.99
White Sweet Italy
PLN 65.69
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White Sweet Italy
Pellegrino I.P. Marsala Fine D.O.C.
Wine Pellegrino I.P. Marsala Fine D.O.C.
PLN 42.50
White Sweet Italy
PLN 38.25
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White Sweet Italy
Graham's Fine White Port
sommelier 86 pkt
Wine Graham's Fine White Port
PLN 79.99
White Sweet Portugal
PLN 71.99
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White Sweet Portugal
Sherry Àlvaro Domecq Cream Aranda Jerez
Wine Sherry Àlvaro Domecq Cream Aranda Jerez
PLN 84.99
White Sweet Spain
PLN 76.49
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White Sweet Spain
Vinho da Madeira Doce 3YO
Wine Vinho da Madeira Doce 3YO
PLN 78.99
Red Sweet Portugal
PLN 71.09
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Red Sweet Portugal
Vinho da Madeira Meio Doce 5YO
Wine Vinho da Madeira Meio Doce 5YO
PLN 119.00
Red Sweet Portugal
PLN 107.10
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Red Sweet Portugal

Did you know that Porto was created by accident?

If it weren't for England's years-long conflict with France, we might not have fortified wine from Portugal today at all. As a result of the Centennial War, Britain began importing the liquor from the Douro instead of from Bordeaux. Unfortunately, the wine took the long sea voyage badly. It succumbed to excessive fermentation and spoiled. It was then that a strong alcohol - brandy - was added to the wine. This stopped the fermentation process. This unusual idea was the beginning for today's popular fortified wine - Porto. Nearly 100 grape varieties are allowed for its production, but the most commonly used are: Touriga Nacional, Touriga Franca, Tinta Barroca, Tinta Cão, Tinta Roriz. When the fruit undergoes fermentation and the grape juice reaches about 7% alcohol, brandy is added.

Types of fortified wines

Porto is made in Portugal. It can be red and white, sweet and dry. They can also be distinguished by the method of aging. If it took place in barrel, we have cask aged port, and if in bottle - bottle aged port. These two types are then divided into further types. Hence, on bottles there are terms such as Ruby (basic port, aged in barrel), Tawny (longer kept in barrel than Ruby, usually a bit dryer) or Late Botteled Vintage Port (aged in bottle, from a single vintage), among others. The most common fortified wine in Poland is precisely Port, hence you can find a lot of interesting proposals on Vinaya. Bottle costs can definitely vary. They start at PLN 69.99 and can exceed even PLN 400. The price depends primarily on the length of aging in the barrel. Another popular fortified wine is sherry. It has nothing to do with the cherry fruit, which is similarly sounded in English: cherry. The wine gets its name from the place where it is produced, the Jerez region of Spain. It is created in a similar way to Porto, by adding brandy to the wine. Three varietals are mainly used to make sherry: palomino, pedro ximenez and moscatel romano. In the case of this wine, you can meet with such types as: Fino - this is the driest version of sherry, then the slightly darker and sweeter Oloroso sherry, and the sweetest is Pedro Ximenez.

Madeira takes its name from the Portuguese island of the same name. The production of this wine is somewhat different from that of port and sherry. Here the fermentation process is interrupted with strong alcohol, and then the wine is heated. This gives it additional flavors like caramel, nuts and spices. This production process, called Madeiraization, makes it one of the more durable spirits. This fortified wine has a reputation for being able to be opened, kept for years and won't spoil. There are different types of Madeira - dry (Sercial), semi-sweet (Boal) and decidedly sweet (Malvasia). They are also distinguished by their maturation period. The most popular are 3 and 5 years old. However, there are also some that have matured for 20 years.

Where to buy?

Although fortified wines are not as popular as Prosecco, Primitivo or Sauvignon Blanc, you can get them in any specialized wine store. The sweet versions are the most popular. At Vinezia.co.uk, these include Graham's Fine Ruby Port, a semi-sweet Madeira - Vinho da Madeira Meio Doce 3YO, and a sweet white sherry - Àlvaro Domecq Cream Aranda Jerez. If you are going to buy fortified wine, the prices are quite affordable. On Vinesia.co.uk, they start at PLN 59.99. In addition, when choosing a fortified wine, check the reviews on the product sheets. This will let you know what flavor and experience you are going for.