Wine Kendermanns Grauer Burgunder 'Kalkstein' Pfalz

This German wine is made in the Pfalz region, whose limestone soils formed over millions of years from the coral reefs of the ancient sea. The light color of the soil with high minerality creates ideal conditions for growing grapes of the Pinot Gris varietal. Grauer Burgunder Kalkstein wine has a light straw color with silvery reflections, in the nose it enchants with a fine aroma of exotic fruits, citrus and white stone fruits. This dry white wine's taste is light, crisp and juicy. It will go perfectly with white meat in delicate, creamy sauces, or with delicate Asian dishes.