Whisky Umiki Whisky Blended Whisky

An extremely interesting blended whisky from Japan, which presents itself with an unusual character, an unconventional approach to distillate production and the use of innovative ideas in the process. The first unusual and intriguing point is the maturation of the whisky in pine wood barrels. Moreover, water from the Pacific Ocean is additionally used during the bottling of Umiki. The label itself, designed by Erhan Ozden, refers to the influence of these very elements - water and wood - on Umiki's uniqueness.

Flavor characteristics of Umiki Whisky

Among the aromas, you'll find plenty of green accents, including pine notes covered by hints of honey, cereal and baked beans. On the palate, the power of red fruits mixes with licorice, honey and spices. Intense and highly characterful, it will be perfect for flavor explorers. The finish mixes touches of spice and caramel.