Kamiki Japanese Whisky

Kamiki is a unique, exceptional whisky created from the finest Japanese whiskies along with specially selected whisky varieties from around the world. Combined with the highest quality pure spring water, the result is a perfectly created beverage. The name comes from two words: Kami - God and Iki - breath. It is the only whisky that, after blending, is matured in barrels made of yoshino-sugi - "Japanese cedar". On the nose, the whisky has a beautiful citrus aroma with hints of baked apple, green tea, notes of balsamic wood and peat. On the palate there are floral notes, heather honey, sweet caramel and apricot and plum fruits with forest accents in the background. The finish is slightly spicy with vanilla flavors.